Christmas parties are our speciality! Whether its a corporate event or just a private celebration, our festive menus will help give your guests that warm christmas feeling. With our exciting twists on christmas favourites and homemade mince pies, we will make your event a memorable one in this most happy season! Let the sent of mulled wine fill the air!
Turkey, Sage & Onion Stuffing & Cranberry Sauce in Ciabatta
Nut Roast, Crisp Iceberg Lettuce & Cranberry Sauce in Ciabatta
Honey-Roast Ham, Watercress & Mustard Sandwiches
Goats Cheese & Red Onion Marmalade Tartlets
Home-made Cumberland Sausage Rolls
Cheesy Sage & Onion Puffs
Dessert
Mini Mince Pies
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Turkey & Ham Casserole with Pie Lids
Spinach, Red Pepper & Stilton Tart
Festive Roast Potatoes
Honey-Roast Root Vegetables with Chestnuts
Winter Leaves with an Aged Balsamic Dressing
Black Forest Gateau
Mince Pies with Brandy Butter
Please select ONE option from each course for all your guests:
Starter
Ruby Leaves with Pomegranate, Dry Cured Bresaola, Stilton and Toasted Chestnuts Drizzled with an Aged Balsamic Dressing
Martini Cocktail Glass with Succulent Pacific Prawns, Baby Leaves with Pink Grapefruit and Avocado, Citrus Dressing with Walnut Oil and Honey
Spinich & Parmesan Roulade Filled with Pancetta, Asparagus & Chive Cream Cheese (v)
Main
Pan Fried Corn Fed Chicken Infused in Bay and Nutmeg Served on a Bed of Pumpkin Risotto with a Cranberry Compote Garnished with Deep Fried Winter Cabbage
Traditional Roast Turkey with all the trimmings: Chipolatas wrapped in Bacon, Sage and Onion Stuffing. Rich Madeira Gravy, Sprouts with Chestnuts, Parsnip Puree and Roast Potatoes
Organic Salmon with a Creamy Stem Ginger Sauce Crushed Winter Potatoes with Watercress and Purple Sprouting Broccoli
*Vegetarian options available on all of the above main courses
Chocolate Cardomom Mousse Cake with a Coffee Cream
Panatone Bread and Butter Pudding with Grand Marnier Laced Cream
Warm Apple Fudge Cake with Cinnamon Crème Fraiche
Fair Trade Filter Coffee and Teas
[*For events with 30 guests or less, you will be required to pay a surcharge of £75 + VAT]
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